Unclean food

Food safety habits are usually at fault with outbreaks of foodborne diseases. Food hygiene practices are often hampered by ingrained traditions and ignorance, as well as by economic limitations.

1. Eating food that makes you sick isn't just an inconvenience; it has become a serious public health problem and is growing.

2. Physicians and other healthcare professionals often overlook food safety issues when talking to their patients.

1. Unhygienic conditions
2. Unethical catering practices
3. Dietary restrictions

1. Microbial contamination of food
2. Import of foodborne disease
3. Food-borne diseases

1. Health hazards from food and drink

1. Violation of food taboos
2. Unsanitary markets
3. Unhealthy housing
4. Substandard abattoirs
5. Predominance of fast food
6. Infected animals
7. Ineffective functional training
8. Inadequate packaging of food products
9. Food pollution
10. Food health standards of convenience
11. Environmental hazards from food processing industries

1. Insisting on clean food
2. Informing about unsafe food
3. Improving safe food preparation
4. Improving food hygiene
5. Abstaining from food hygiene

1. Unsafe
2. Uncleanliness
3. Lack
4. Hygiene