Inadequate agricultural facilities

In rural farming communities without facilities to store crops or livestock, valuable commodities are lost spoiled, or delayed from reaching the market. Without systematic operational procedures within agribusiness, farmers have no protection from changeable natural conditions. The result is continual failure to create self-sufficient or surplus foodstuff, which precludes the necessary confidence to embark on new economic ventures.

1. Inadequate infrastructure

1. Undeveloped pasture cropping
2. Sporadic mustering operation
3. Obstacles to aquaculture
4. Insufficient stock horses
5. Inadequate food storage facilities
6. Destruction of pasture by donkeys

1. Underutilized animal genetic resources
2. Stagnated development of agricultural production

1. Insufficient access to technology for agricultural upgrading

1. Improving agricultural facilities

1. Inadequacy