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ENCYCLOPEDIA

OF WORLD PROBLEMS

AND HUMAN POTENTIAL

  2. Global strategies
  3. Limiting utilization of foodstuffs

Limiting utilization of foodstuffs

  • Restricting utilization of foodstuffs

Broader

Restricting
Yet to rate

Constrains

Increasing utilization of foodstuffs
Yet to rate

Problem

Neglected food resources
Presentable

Value

Unused
Yet to rate
Underuse
Yet to rate
Limitedness
Yet to rate

SDG

Sustainable Development Goal #2: Zero HungerSustainable Development Goal #8: Decent Work and Economic GrowthSustainable Development Goal #12: Responsible Consumption and Production

Metadata

Database
Global strategies
Type
(F) Exceptional strategies
Subject
  • Economics » Resource utilization
  • Industry » Foodstuffs
  • Societal problems » Restrictions
    • Content quality
    Yet to rate
     Yet to rate
    Language
    English
    1A4N
    V8846
    DOCID
    13288460
    D7NID
    202481
    Last update
    Aug 5, 2021