Loss of marine phytoplankton
- Decreasing populations of marine phytoplankton
Nature
Phytoplankton are the oceans major consumer of carbon dioxide, a primary producer of atmospheric oxygen, and the base to any marine food web. A loss of marine phytoplankton not only would affect the marine ecosystem, but also the general health of our planet. A significant portion of the earth's oxygen (anywhere from 20-50%) is produced by these microscopic organisms, so without them life on earth would certainly be threatened.
Broader
Aggravates
Related
Web link
Metadata
Database
World problems
Type
(D) Detailed problems
Biological classification
N/A
Content quality
Presentable
Language
English
1A4N
J3858
DOCID
12038580
D7NID
150253
Last update
May 19, 2022