1. World problems
  2. Environmental hazards from field crop production

Environmental hazards from field crop production

  • Environmental hazards from grain and legume production

Incidence

Massive concentration of cattle production has taken place in the United States, with a subsequent concentration of feed grain production. The environmental impacts thus far include increased runoff from fertilisers and pesticides in the U.S. grain belt ending up in the Mississippi River, which could be responsible for a growing offshore "dead zone" in the Gulf of Mexico. Concentrated feedlots also contribute to negative air quality problems, such as increased methane production from manure.

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Strategy

Value

Unproductivity
Yet to rate
Underproduction
Yet to rate
Overproduction
Yet to rate
Hazard
Yet to rate

SDG

Sustainable Development Goal #2: Zero HungerSustainable Development Goal #12: Responsible Consumption and ProductionSustainable Development Goal #15: Life on Land

Metadata

Database
World problems
Type
(D) Detailed problems
Biological classification
N/A
Subject
  • Agriculture, fisheries » Crops
  • Environment » Environment
  • Industry » Production
  • Plant life » Cereals
  • Plant life » Vegetables
  • Societal problems » Hazards
  • Content quality
    Unpresentable
     Unpresentable
    Language
    English
    1A4N
    J0992
    DOCID
    12009920
    D7NID
    138615
    Last update
    Oct 4, 2020