Environmental hazards from field crop production
- Environmental hazards from grain and legume production
Incidence
Massive concentration of cattle production has taken place in the United States, with a subsequent concentration of feed grain production. The environmental impacts thus far include increased runoff from fertilisers and pesticides in the U.S. grain belt ending up in the Mississippi River, which could be responsible for a growing offshore "dead zone" in the Gulf of Mexico. Concentrated feedlots also contribute to negative air quality problems, such as increased methane production from manure.
Broader
Narrower
Aggravated by
Related
Strategy
Value
SDG
Metadata
Database
World problems
Type
(D) Detailed problems
Biological classification
N/A
Subject
Agriculture, fisheries » Crops
Environment » Environment
Industry » Production
Plant life » Cereals
Plant life » Vegetables
Societal problems » Hazards
Content quality
Unpresentable
Language
English
1A4N
J0992
DOCID
12009920
D7NID
138615
Last update
Oct 4, 2020